Eating chocolate can make you look younger
Believe it or not eating chocolate could be good for your skin and even make you look younger.
The world’s largest chocolate maker says it may have come up with a chocolate bar that could fight wrinkles and slow the aging process, making it the latest food group to tap the appetite for healthier living.
Eating 20 g (0.755 oz) of specially developed chocolate packed with antioxidants, or flavanols, each day may help prevent wrinkles and make skin more radiant by boosting elasticity and improving hydration, studies carried out by Barry Callebaut showed.
Consumers are becoming increasingly aware of the nutritional value of what they eat, and Barry Callebaut’s claims come as food giants such as Nestle and Danone also push into the healthy eating arena.